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Online Resumes with "FOOD COST"
stong leader/manager
multi-level, highly functional,motivated professional eith very strong work ethic
Ideal Companies: Restaurant/hotel/hospitality
Tags for this Online Resume: hospitality management
Enthusiastic Search Engine Marketing Specialist
I am a dedicated, detail-oriented, creative search engine marketer who is looking for an opportunity in Online Marketing. I am looking forward to learn more about other perspective of online marketing. I learned all about this in class but looking forward to use my knowledge in the real world.
Ideal Companies: Proctor and Gamble, Marketing agency, Johnson & Johnson, Colgate Palmolive, Advertising agency, Discovery Channel, MTV, Warner Brothers
Tags for this Online Resume: Search Engine Marketing, Google Adwords Professional, Advertising Agency, Account Executive, SEM, SEO, Web Analytics, Administrative Assistant, Executive Assistant, MBA
climbing the ladder
Ideal Companies: private club, country club
Tags for this Online Resume: executive
Experienced chef
Hello, My name is Ralph Anderson. Enclosed is a copy of my resume. I am interested in a management position with your company. The experience that I have consists of 19+ years in the food service industry. I am able to adapt to change by taking new experiences head on. I develop myself and others by setting short term goals that are obtainable and rewarding. Setting very high standards and providing my staff wit...
Ideal Companies: any growing co.
Tags for this Online Resume: experienced chef
Expert operations and program development specialist
I am looking for a competitive company that base salary on results achieved through consistent performance, provides educational support , invest in their staff and provide opportunities to move up the corporate ladder.
Ideal Companies: corporate, Aramark
Tags for this Online Resume: food cost, cost effective operations
YES is the answer, What's the question?
Intimate knowlege of foodservice operations, BOH & FOH, self motivated and high energy to do "Whatever it Takes" for Beyond Expectation Customer Service.
Ideal Companies: Sodexho, Google, Clorox, Aramark, Compass, Bon Appetit,
Tags for this Online Resume: Multi-Unit Operations Director, Multi-Unit , Director, Director, General Manager, General Manager
IT Infrastructure Engineer/Manager
I am an accomplished individual who is looking for a Management position that will offer exposure to senior leadership and the chance to gain broad-based knowledge that could lead to future advancement opportunities. As a key member of your well-respected team, I offer to you more than 8 years of solid, progressive IT experience in network and system management, vendor negotiations, system support, design and security. ...
Ideal Companies: Open for just about anything anywhere!
Tags for this Online Resume: IT Management, senior leadership, network and system management, vendor negotiations, system design, system security, system support, strategic planning, budgeting, project management, IT infrastructure, outstanding customer service, College educated, professionally certified
Always on top of the game
Ideal Companies: National Park service, Forest Service, Geico Hospitality,
Tags for this Online Resume: Management, Hospitality
Sous
Work in busy fast paced kitchen enviroment
Ideal Companies: Anything corporate
Tags for this Online Resume: kitchen manager
Hard working Chef
Strong leadership skills,very creative and loyal
Ideal Companies: NASA, MICROSOFT
Mangement positions. Food and beverage manager for 12 years. General manager 2 years.
To bring my skills to the table. Great at training staff to sell, and give awesome customer service skills. Have sold 40% in food and beverage for overall sales. Over $300,000. Maintained a 96% average in shops. Food costs 28%. Payroll, 18%.
Tags for this Online Resume: Computer skills, Sales ability, Coordinating skills, Attention to detail, Able to train, Efficient use of time
GENERAL MANGER -25 YEARS
FOOD COST, INVENTORY ,SCHEDULES, BUDGETS, LABOR$
Tags for this Online Resume: GREAT GUEST INTERACTION, INVENTORY CONTROL, LABOR INTENSE, GOOD EMPLOYE INTERACTION, OUTGOING, GREAT KNOWLEDGE OF FOOD INDRUSTRY
