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Were you looking for Executive-Chef-Sous-Chef job results?
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Online Resumes with "Executive Chef Sous Chef"
Executive Chef/Sous Chef, Award winning,Associate Degree
An Executive Chef and Sous Chef with extensive experience in the F&B/Hospitality industry. Highly professional and respected with strengths in the following areas; Well-recognized for managing high-volume, top-quality restaurant/healthcare facility serving over 1,000 meals per day. Special attention paid to reducing food waste while achieving stringent profit/budgetary goals and objectives. Experienced in targeting...
Tags for this Online Resume: experienced,professional,creative,goal-oriented
Executive Chef/Sous Chef - 15 plus years Experience - Currently Sous Chef at Lambeau Field with Delaware North Corp. Past Executive Chef for Governor of Wisconsin.
Tags for this Online Resume: Executive Chef, Menu Development, Sous Chef, Inventory Control, Culinary , High End Catering-1700pp, Management , Scheduling- up to 75 staff
30 year Culinay Leader Looking For His Next Classroom To Teach The Next Class Of Cooks & Chefs About This Wonderful Career
Utilize my extensive experience and education in restaurant management in an Executive Chef, Food and Beverage Director, or General Manager Position within the Hospitality Industry.
Ideal Companies: Four Seasons, Marriott, Hilton
Tags for this Online Resume: Management, Cash Management, Food Service, P&L, Purchasing, Scheduling, Cellular, Chef, Management, Cash Management, Food Service
Executive Chef - 18 Years of Experience - Near 27527
Career Summary: Over 20 years in the restaurant business including Chef for Duke University, Executive Chef and Sous Chef for two upscale restaurants in the Charlotte, NC area. Managed and controlled budgets, P&Ls, and food costs. Developed seasonal menus for fine dining and catering. Have demonstrated excellent management and interpersonal skills and have a working knowledge of computer systems. Related Job Experiences: Ki...
Tags for this Online Resume: Accounting, Satellite, Inventory, Management, Chef, Spreadsheet
Executive Chef - 20 Years of Experience - Near 33040
QUALIFICATIONS PROFILE More than 15 years of Kitchen Operations Management Experience as Executive Chef / Sous Chef for several high volume, multimillion dollar, themed and fine dining establishments. Passionate about healthy food and providing a wealth of creativity, vision and leadership with demonstrated expertise in the following areas: *Bringing Focus, Dedication and Exceptional Work Ethic to Maximize Customer Enjoymen...
Tags for this Online Resume: Chef, SAP MM module, Quality, Focus, Leadership, Logistics, Management, P&L, Planning, Pricing
Not Listed
Summary of Qualifications * Selected as chef of the year 2015 for Compasses Northeast region * Expert in reducing food cost, inventory and meeting budgets * 24 years experience as Executive Chef, Sous Chef, Saucier and line chef * Background in French, Pacific Rim, Italian and American cuisine and contract dining * Fine dining, A La Cart and banquet services * Creative in menu development * Controlled budgeting, P&L stateme...
Tags for this Online Resume: Housekeeping, Retirement Communities, Inventory, Services, Chef, Cost Control, Budgeting, French Language, P&L
Sous Chef
Ideal Companies: Restraunt, Hotel / Casino, Hospitial
Tags for this Online Resume: Database, Database Maintenance, Inventory, Scheduling, Chef, Purchasing, Quality, Quality Assurance, Quality Control, SAN (Storage Area Network)
Training & Development Manager - 20 Years of Experience - Near 46239
To acquire a permanent position with a reputable company that shares my passion for professional, outstanding and consistent guest satisfaction through attention to detail.
Tags for this Online Resume: Financial Industry, Chef, Cost Control, Inventory, Payroll
Executive Chef
Tags for this Online Resume: Inventory, Management, Budgeting, Chef, Coding, Financials, Forecasting, Microsoft, Microsoft Office, Microsoft Outlook
Executive Chef
Tags for this Online Resume: Chef, Inventory, Advertising, Bilingual, English Language, Presentation Skills, Retirement Communities
Executive Chef - 20 Years of Experience - Near 75042
Certified Executive Chef with over 26 years of experience Bilingual (English/Spanish) expert communication and presentation skills with different nationalities and cultures Self-motivated, detail oriented and able to work flexible work schedule in order to meet goals and deadlines Member of Elite group of Executive Chefs who demonstrated how to work well with all associates
Tags for this Online Resume: Chef, Inventory, Advertising, Bilingual, English Language, Presentation Skills, Retirement Communities
Executive Chef - 20 Years of Experience
Ideal Companies: I have almost 25 years of experience in the hospitality industry. I have been an executive chef for 20 of them. I am a climb thru the ranks type individual looking for a strong company dedicated to growing the brand and the people.
Tags for this Online Resume: Chef, Inventory, Support, Budgeting, Microsoft Excel, Microsoft Outlook, Planning, Quality, Quality Assurance, Scheduling
