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Online Resumes with "Culinary Professional"
Sous Chef, Executive Sous Chef, Banquet Chef- San Diego, Ca
To become an Executive Sous Chef or an Executive Chef and lead a team of culinary professionals to further their careers. I would also use my talents to advance the reputation of the business.
Tags for this Online Resume: Chef, Banquet
Executive Chef, Greater Philadelphia Area
A skilled culinary professional, recognized for comprehensive knowledge of international cuisine and an innovative approach to a customized dining experience, with over thirteen years of progressive experience managing the provision of fine dining for resorts, country clubs and clubhouses; refining the art of cooking; developing impressive menus; and preparing culinary dishes influenced by culturally diverse regi...
Tags for this Online Resume: Working Chef, Motivator, Menu Development, Creative Visualization, Training Leadership, Master Pumpkin Carver
Specialty Retail/Hospitality/Food Production, Baltimore-MD/Metro Washington DC
Versatile Retail/Hospitality Executive & Culinary Professional seeking progressive growth organization to build diversified operations and culinary management team, corporate operations growth in regional or national expansion plans in foodservice, production and specialty retail brands. Seeking to build a cutting-edge brand through my strong leadership and dynamic innovative through solving complex issues and producing ex...
Tags for this Online Resume: Coaching, Training, Leadership, Corporate Executive Chef, Specialty Retail, Restaurant/Cafe Operations, Guest Service
Culinary Professional
Focused foodservoce worker with back of the house experience, looking to explore the foodservice buisness more and become a manager. I have the knowledge but little experience.
Ideal Companies: Hotels, Bar and grills or Restaurants.
Tags for this Online Resume: Hospitality, Culinary/Food Service Management
Executive Chef Leader
To lead a team of culinary professionals to on an organized, creative successful path
Tags for this Online Resume: Executive, Chef, Certified, Organized, Respect, Leader
Cumputer database for Private Contractor, Indianapolis,IN
Formally-trained culinary professional, with janitorial, clerial, warehouse and grounds keeping experience, seeks position with commercial hotel or conference center that demands certified food preparation and handling skills that require proven experience in maintaining, ordering, and stocking inventory.
Tags for this Online Resume: customer oriented, Inventory, Culinary, Cashier, Warehouse, Hotel/Hospitality
Culinary Professional
My desire is to work with other professionals from the hospitality industry, utilize a creative approach to solve challenges, and focus on overall quality while elevating guests experiences.
Ideal Companies: Hyatt, Starwood Hotels, Marriott, and other Hotel Resort companies.
Tags for this Online Resume: Banquets, Multi Unit Experience, Country Club, Executive Sous Chef
EXPERIENCED HOSPITALITY & CULINARY PROFESSIONAL
To bring years of cultured experience in all aspects of the hospitality and culinary experience while achieving company and personal growth.
Tags for this Online Resume: CULINARY CHEF, FINANCIAL RESPONSIBILITY, MENTOR, TRAINING COORDINATOR, LEADERSHIP , CORPORATE FOCUSED
executive chef 30 years of experience working in award winning restaurants and clubs
I am a culinary professional who has worked as an Executive Chef and consultant with over 30 years of experience, which includes a formal education at a culinary arts school, then continuing with classical training in Italian, American regional, French cuisine, breads and pastries. I have worked, managed and been a part of the management team for restaurants, hotels, an exclusive private dining club, a country club and my o...
Tags for this Online Resume: executive chef, hotel, director, restaurant, private club, consultant
Senior Banquet Chef-12 years Experience-Orlando
Experienced culinary professional looking for a position in an organization where I can utilize my years of experience and skills as a systematic leader while utilizing the best personal traits of the staff for the benefit of the operation, client and needs of the team.
Executive Chef - 13 Years experieance
Motivated Chef offering over 13 years in the food industry, Focused on high standards for taste and quality, while maintain profitable margins. Professional experience working with all levels of kitchen staff, management and VIP clientele
Tags for this Online Resume: Dallas , California, Executive chef, Catering experience, Cost control, Culinary Professional
Executive Chef- Boca Raton, Fl.
I am a culinary professional with diverse experience as an Executive Chef. Well versed in a variety of ethnic cuisines, strong leadership and technical skills, and high volume multi outlet operations. Proficient at food and labor controls, menu and recipe development and incorporating new food trends.
