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Online Resumes with "Certified Chef"
Chef - 25 years experience - Food cost specialist
Im a Certified Chef with over 24 years experience in management , food cost Specialist , menu building and preparation , very professional
food service manager
operate the food service for large assisted living community
Tags for this Online Resume: dietary manager, culinary graduate, safe serve certified, certified chef, award winning chef, team player
Logistical Coordinator
If the work you have involves organization, time constraints, and creative problem solving, I am the candidate for you. I have a strong proven track record in management, pubic relations, and innovation. When you question anyone else's deicion making abilities, you will not question mine.
Ideal Companies: Ben and Jerry's, Earth Fare, Sundance, HGTV
Tags for this Online Resume: Training, Logistical Coordination, Employee Management, Career Counseling
Business startup- 2+years experience Delaware
I am certified chef also i am trying to startup my own business. I have a preview link for it...https://www.kickstarter.com/profile/ahahslw27
Tags for this Online Resume: Christian, Motivated, Selfstarter, Dependable, Goal-Oriented, Loyal
High Achiever
Ideal Companies: N/A
Tags for this Online Resume: Food Service, Restaurant, Hotel, Retail
Award winning Executive Chef and Food Service Manager with impeccable Hotel, Restaurant, and Special Events credentials.
An experienced Executive Chef who seeks a position that maintains uncompromising standards for quality, food handling procedures, sanitation, and food safety with a focus of creative, innovative preparations, presentation techniques, and attention to detail.Staff Development, Iventory control, Procument Budget Management, Employee Retention, Multi-Cultural Menus Development, Preserving quality Insurance
Ideal Companies: All available Food Service and Hospitality Companies. Hotels. Restaurants, Sport Arenas, Schools, Convention Centers and Corporate business services. Compass, Aramark.
Tags for this Online Resume: Executive Chef/ Food Service Director, Hotels and Restaurant Manager, Sports Arenas and convention Centers Manager
Food Service Manager - 20 Years of Experience - Near 44137
Experienced food service director certified chef. I have over 20 years experience dedicated. Hard working team leader and lead by example.
Tags for this Online Resume: Cleveland ohio, director of food service
Over 30 years experience in Food Service
Detail-oriented, certified Culinary Management Professional with a comprehensive background leading large food operations in restaurants, catering, personal chef services, and institutional dining facilities. Certified Chef in Culinary Arts and Restaurant Management with extensive training in the U.S. and overseas; ServSafe Food Manager Handlers Certification and Certified ServSafe Instructor/Proctor. Impeccable leadership,...
Executive Chef - 20 Years of Experience - Near 89104
Profile Creative, knowledgeable, and detail-oriented certified chef instructor. Extensive experience training a full range of chefs, developing menus and recipes, and presenting culinary marketing programs in a variety of team-oriented environments. Unique leadership skills, demonstrating ability to cultivate staff for professional advancement. Knowledge of proper sanitation, food-handling, budget planning, inventory contro...
Tags for this Online Resume: Consulting, Chef, Management, Prime, Quality, Quality Assurance, Quality Control, Training, Test, Budgeting
Baggage Porter
JONATHAN BOAS 2713 WOODLAWN AVENUE NIAGARA FALLS, NY 14301 sledgehammerproductions@outlook.com 716-990-4179 Sledgehammer Productions Restaurant/Bar Rescue, Renovation, Build-out and Management services. THE TOPPER SOCIAL CLUB 2012-2013 Start to finish, top to bottom, rescue and renovation of a 1970’s era Disco nightclub, into a Retro Supper Club, featuring a 45 foot Flai...
Executive Chef
Career Summary A Certified Chef by the American Culinary Federation with Over 25 years experience in management for exclusive Hotels and Resorts, restaurant, banquet kitchen, country clubs, and conference centers. Proven abilities in planning, budgeting, expense control, staffing, training, and quality management. Ability to handle catering/banquet functions to10,000 people. Strong leadership skills and the ability to manag...
Tags for this Online Resume: Sous Chef, Executive Sous Chef, Banquet Chef, Chef, Management, Quality, Food Service, resort, hotel, hospitality, resorts, hotels, manager, luxury