Restaurant Manager Career Research and Resources

Islands Restaurant

Travel, Hospitality & Restaurant - Restaurant Manager - Chino, CA

Supervised a crew of 15 to 30 employees for a multimillion-dollar full service restaurant, as well as provided leadership for an entire crew of 60 employees. Maintained profitability by keeping all costs within budget while ensuring the provision of the “Killer Service Cycle”. Daily activities included interacting with guests, participation in the training and development of employees, processing daily receipts, conducting...

Avg. Salary: $50,000   ·    Company Rank: Not Available

Long Beach City College

Travel, Hospitality & Restaurant - Restaurant Manager - Long Beach, CA

Instructed students in a classroom setting as a member of the Hospitality/Tourism department. Classes taught include Introduction to Food and Beverage Management, Bar and Beverage Management, and Hospitality Supervision. Utilized materials published by the Education Institute of the American Hotel and Lodging Association. Prepared classroom lectures, in class assignments, and oversaw the preparation and presentation of m...

Avg. Salary: $50,000   ·    Company Rank: Not Available

Rainforest Cafe

Travel, Hospitality & Restaurant - Restaurant Manager - Costa Mesa, CA

Supervised a crew of 40 to 50 employees for a multimillion-dollar full service restaurant, as well as provided leadership for an entire crew of 110 employees. Maintained profitability by keeping all costs within budget while managing sales growth by ensuring the provision of “110% guest satisfaction” and superior guest relation. Other responsibilities included the weekly purchasing and inventory processing of liquor, wine...

Avg. Salary: $50,000   ·    Company Rank: Not Available

Pat and Oscars Restaurant

Travel, Hospitality & Restaurant - Restaurant Manager - San Bernardino, CA

Responsible for the total operation of the restaurant. Supervised a crew of 15 employees on a shift-by-shift basis as well as provided leadership for an entire crew of 40 employees. Maintained profitability by keeping all costs within budget, established excellent vendor and community relationships, supervised food purchasing and production par levels, managed sales growth and provided superior guest relations, wrote weekly...

Avg. Salary: $50,000   ·    Company Rank: Not Available

Mimis Cafe

Travel, Hospitality & Restaurant - Restaurant Manager - Costa Mesa, CA

Supervised a crew of 30 to 40 employees for a multimillion-dollar full service restaurant, as well as provided leadership for an entire crew of 100 employees. Maintained profitability by keeping all costs within budget while managing sales growth by ensuring the provision of “positively outrageous service” and superior guest relation. Other responsibilities included writing weekly schedules for entire staff, interviewing ...

Avg. Salary: $50,000   ·    Company Rank: Not Available

Marie Callenders

Travel, Hospitality & Restaurant - Restaurant Manager - Canoga Park, CA

Responsible for the total operation of the restaurant. Supervised a crew of 30 employees on a shift-by-shift basis as well as provided leadership for an entire crew of 70 employees. Maintained profitability by keeping all costs within budget, established excellent vendor relationships, supervised food purchasing and production par levels, managed sales growth and provided superior guest relations, wrote weekly schedules for...

Avg. Salary: $50,000   ·    Company Rank: Not Available

Channel Mark Waterfront Restaurant

Travel, Hospitality & Restaurant - Restaurant Manager - Fort Myers Beach, FL

Open, closed, Sales, Promotions,Training,FOH and BOH Mentoring,Kitchen and quality control, purchasing, cost analysis, ratio analysis.

Avg. Salary: $75,000   ·    Company Rank: Not Available

Swift Transportation

Travel, Hospitality & Restaurant - Restaurant Manager - Phoenix, AZ

Operate a class8 truck coast to coast delivering freight of all kinds to the customer, customer service, daily log keeping, truck bookwork properly completed.

Avg. Salary: $40,000   ·    Company Rank: Not Available

Unemployeed

Travel, Hospitality & Restaurant - Restaurant Manager - Mesa, AZ

Daily phone calls to prospective employers, daily interviews, searching and researching job boards, recruiter sites, and door to door walk-in.

Avg. Salary: $40,000   ·    Company Rank: Not Available

Scottsdale Culinary Institute Le Cordon Bleu

Travel, Hospitality & Restaurant - Restaurant Manager - Scottsdale, AZ

Attended classes everyday without fail, earned Presidential Honor roll every quarter. I turned in every assignment on-time and usually early. Contributed to the betterment of the team when assigned to one Always put forth 125% of effort into my classwork as well as practical work in the kitchen.

Avg. Salary: $40,000   ·    Company Rank: Not Available