Resort Manager Career Research and Resources
InterContinental Hotels Group
Responsible for 108 properties consisting of Crowne Plaza, Holiday Inn Select, Holiday Inn and Holiday Inn Express and Staybridge Suites Hotels. Planned, prepared and conducted formalized hotel corporate and regional training workshops certifying hotel owners and principal correspondents, general managers and management staff on customer service applications, executive housekeeping, preventative maintenance programs and gue...
Avg. Salary: $0 · Company Rank: Not Available
Embassy Suites Dallas Market Center
Managed and conducted weekly management meeting with the Executive Food and Beverage Team discussing sales, cost controls, hospitality training, service culture, restaurant and lounge, room service. Created and implemented weekly dinner themes for guests in hotel, restaurant lounge, and room service driving additional food revenues. Hired, trained, scheduled and motivated management and line level staff to deliver great cus...
Avg. Salary: $0 · Company Rank: Not Available
Ridgelea Country Club
Managed Mixed Foursome restaurant, Men's Grill, Cocktail Lounge, Banquet departments and Sunday Brunch. Conducted and performed special fine dining events for high profile members and their guests utilizing fine dining techniques. Conducted and performed small, medium and large banquet events for business and groups. Assisted Clubhouse Manager on weekly management and line level staff meetings, operations, and member servic...
Avg. Salary: $0 · Company Rank: Not Available
Spiro's Market Deli, Inc.
Planned, prepared and managed deli operation, catering accounts generating 67% gross sales from sporting events, wedding receptions, corporate luncheons and fraternity meal planning. Implemented HACCP procedures for restaurant catering operation, and recognized as one of the top restaurants in cleanliness from one fo the prime time news organizations in Austin, Tx. televised multiple times. Created and implemented marketing...
Avg. Salary: $0 · Company Rank: Not Available
Dallas Country Club
Planned, prepared and managed formal and informal banquet functions, wedding receptions, business meetings and large banquet events. Developed and implemented standard operating procedures for food and beverage operations. Worked closely with Master Chef and Executive Chef on banquet events, delegated responsibilities to banquet staff for successfull service. Responsible for hiring, training, motivating and managing twenty ...
Avg. Salary: $0 · Company Rank: Not Available
Super Host Hotels
Revenue management, all legal and vendor contracts. Marketing. P&L's
Avg. Salary: $65,000 · Company Rank: Not Available
Greenville Country Club
Staff training and guiding the guest experience
Avg. Salary: $50,000 · Company Rank: Not Available
Value Place Hotel
• Completely hands on manager supervising all operations of a 122 room extended stay property • Manage 4 departments and all staff, inspect all cleaned rooms, and handle all A/P & A/R • Increase revenue by implementing new sales strategies and retaining current guests • Increased ADR, Guest Service scores and decreased employee turnover by hiring the right people, properly training and mentoring them on how to provide servi...
Avg. Salary: $45,000 · Company Rank: Not Available
Walt Disney Company
Avg. Salary: $47,500 · Company Rank: Not Available
Adirondack League Club
Supervise 30+ individuals. Manage food and beverage operations, rental bookings and accommodations, Event and conference sales and bookings, Maintenance staff, Housekeeping staff, employee training, create and monitor operating and capital budgets, hire and fire staff and manage overall hospitality and customer service.
Avg. Salary: $85,000 · Company Rank: Not Available
