Executive Chef Career Research and Resources
The Last Detail Corporate Catering
Chef/Kitchen Manager responsible for the kitchen operation.
Avg. Salary: $42,000 · Company Rank: Not Available
Richard Staffing
Work in food service establishments that pay the staffing agency to use us to fill a position they require.
Avg. Salary: $42,000 · Company Rank: Not Available
Pizza Hut
Responsible for overall daily operation of the facility
Avg. Salary: $42,000 · Company Rank: Not Available
Steak'nShake
Responsible for overall daily operation of the facility
Avg. Salary: $42,000 · Company Rank: Not Available
Southern Food Service Management
Operate the cafeteria in a business operation.
Avg. Salary: $42,000 · Company Rank: Not Available
AVI Foodsystems
Managing all unit operations, including production and administrative.
Avg. Salary: $43,000 · Company Rank: 4.0 out of 5
Cosi Inc.
Avg. Salary: $146,000 · Company Rank: Not Available
Peninsula Gaming/ Evangeline Downs Racetrack and Casino
Culinary team leader and grand opening development for new "Racine" development by Peninsula Gaming Company, LLC and is the first new facility of its kind in the United States to be built from the ground up. The design of the Casino incorporates a Southern Louisiana Cajun roadhouse theme on the exterior, with a complementary regional Acadian atmosphere on the interior, with 1,627 of the latest slot machines The Casino has s...
Avg. Salary: $146,000 · Company Rank: Not Available
Crowne Plaza Beach Resort
Mobil Guide AAA 4 Diamond Resort, 4 outlets, 2 restaurants, 340-room resort, 38K.ft. of Meeting space. $5.5M annual food and beverage sales annually * Increased Sunday brunch sales 25%; increased seafood buffets 30%.* Implemented menu changes in banquet, ala carte outlets* Hosted March of Dimes Star Chefs, 2003.
Avg. Salary: $146,000 · Company Rank: Not Available
Grand Casino Hotels
4 Diamond Hotel & SPA 3 properties 1441 Rooms, 3 Locations, banquet facilities, 3 restaurants, 85sq. ft. meeting space and food sales of $15M annually, Opening culinary team leader Biloxi and Gulfport locations for hotel restaurants, catering and convention services. Development of Master- Recipe guides in restaurant and Banquet operations for grand opening of 3 hotel properties, Hired By Bayport group,!, Offered and acc...
Avg. Salary: $146,000 · Company Rank: Not Available
