Educational Administrator Career Research and Resources
American Family Life Assurance Company of Columbus
Independent sales, business to business calling, provide education and customer service for clients
Avg. Salary: $45,000 · Company Rank: Not Available
Escoffier School of Culinary Arts
Managed all purchasing projects of the culinary school; food, books, uniforms, tool kits, smallwares, equipment, recycling and waste removal. Accounts payable and tracking of vendor invoices Vendor pricing reviews Managed all the faciliies of the culinary school including scheduling all maintenance, cleaning, repairs, remodels and upgrades Responsible for safety and security of facility, students, faculty and equipment
Avg. Salary: $45,000 · Company Rank: Not Available
Le Cordon Bleu College of Culinary Arts
Supervised and directed 52 full time and adjunct faculty, managed all aspects fo curriculum delivery including culinary, pastry and general education courses. Scheduled faculty and facility utilization. Project manager for remodel of several culinary labs and classrooms Coordinated orientations, demonstrations cooking classes, open houses and student events. Responsible for faculty development and training, hiring and onboa...
Avg. Salary: $45,000 · Company Rank: Not Available
Le Condon Bleu College of Culinary Arts
Instructor of hospitality supervision program, re-wrote curriculum and assessment tools, changed text book and provided students with National Restaurant Association supervision certification program. American Culinary Federation Coordinator - Maintained campus certification through faculty in-service, reporting,record maintenance and annual reporting. Externship Coordinator - Supervised the externship of over 2500 student...
Avg. Salary: $45,000 · Company Rank: Not Available
EGL and Airborne Express Contractor
Independent contractor for package delivery services, operated 13 routes delivering over 14,000 packages per week with 16 employees
Avg. Salary: $45,000 · Company Rank: Not Available
Sodexho Corporate Services
Responsible for a 24 hour employee food service operation and catering events for a high tech processing operation. Supervised 12 employees, managed all aspects of the Profit and loss statement
Avg. Salary: $45,000 · Company Rank: Not Available
Tri-County Technology Center
Instruct students in vocational culinary arts and property management to graduate and acquire a job. Supervised and taught students in the food production vocational skills program, including food services, management and menu developement Developed the property maintenance program; including writing all the curriculum, developed delivery process, marketed and recruited students. Develop and maintain industry advisory board
Avg. Salary: $45,000 · Company Rank: Not Available
Globalscope
Provide guidance and strategic planning for a health based and community focused organization. Present strategic methods for community outreach. Establish Community partnerships within the New York region. Submit formal proposals exploring new opportunities within the community. • Set up meetings with community organizers • Document and track outcomes • Submit surveys and reports directly to the CEO for review • Attend...
Avg. Salary: $70,000 · Company Rank: Not Available
University of Medicine and Health Sciences
Interview school applicants, giving weekly presentations in-house and statewide. Work collaboratively with three admissions reps who review 3,000+ applications for candidates of the Doctorate in Medicine and Bachelors of Nursing degrees. Analyze program statistics and develop outcome reports. Participate in medical and educational conferences
Avg. Salary: $70,000 · Company Rank: Not Available
Touro College of Osteopathic Medicine
Oversee the admissions process of admitting over 800 students to a Doctorate and Master’s program, processing over 4,000 applicants yearly. Supervised and trained a staff of five
Avg. Salary: $70,000 · Company Rank: Not Available
