Twntty years ago, I took a journey into the incredible food industry world, after all these years I learned that in order to succed you have to share your knowledge and be dedicated with passion to the best interest of your guest and your employees.
Ideal Companies: Company that is willing to bring me on board to growth
Tags for this Online Resume:
P&L, Training, Purchasing, Food and Bar cost control, Quality control, Scheduling, BOH and FOH knowledge, Increase Sales, Menu Development, Guest Recovery, Food Safety, Operations Managment, Guest Service, Serve Safe Certified, Coaching, Leadership, New Restaurant Openings, Leadership Development, Hiring and training, Cost control of BOH, Guest satisfaction
My objective is to be a positive asset contributing to the growth and prosperity of an organization. I will lead by example and provide a strong work ethic.
Tags for this Online Resume:
Manager, Guest Service Professional, Hospitality Professional, Customer Service, Restaurant Operations Professional
Looking for a job with exceptional responsibilities and exceptional rewards. Looking to work with a high level professional staff who is service and quality oriented.
Ideal Companies: Rapidly expanding offers only
Tags for this Online Resume:
executive chef, lead cook
I am seeking a position that will allow me to use my creative skills to develop and implement a high quality food and wine program. This position should provide the opportunity to train and mentor staff, to adhere to a strict budget, and to strive to minimize costs while providing a superior customer experience.
Tags for this Online Resume:
HACCP, Serv Safe Certified, POS Registers, Guest Satisfaction, Food Cost, Human Resource Development, Department of Health Policies and Procedures
All aspects of food service,
Serve Safe certified, Asst. management, and Kitchen management for Denny's for 7 years, excellent people skills, super fast learner,
Non smoker Quick with hands,
Ideal Companies: Starbucks, Macaroni Grill, Texas Roadhouse
Tags for this Online Resume:
restaurant management, foodservice, quality assurance
