I am sending you my resume for your review regarding the general manager position. I am a detail orientated season polished professional, well groomed with a strong floor presence.I have been in the hospitality industry for many years .I am well verse with controls, budgets, P & L, FOH, BOH, hiring, training, purchasing, fine and causal dining, wine and food knowledge and most important, guest service and satisfaction....
To work in the AirTransortion Field, which was my military career field as well as DOD contracting in Kuwait and Iraq 2007 - 2011 or the Food service industry which I have 20 plus years FOH/BOH, Catering, POS,sales and marketing.
Tags for this Online Resume:
manager, assistant, operations, inventory, foh/boh, server
To manage a single or multi-unit restauraunt(s)which allows both my supervisory experience and financal experience/education will enhance my ability to manage
Tags for this Online Resume:
General Manager, District Manager, FOH Manager, BOH Manager, Problem solver, Cash Management
Food Service Manager with 20 years of experience, including both FOH and BOH.
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Team Building, Time Management, Solid decision making skills, Attention to Detail, Meet goals while adhereing to Co. Guidekines, Excellent Customer Service Skills
HIGH ENERGY INDIVIDUAL, WILLING TO GO THE EXTRA MILE, GREAT LEADERSHIP SKILLS, AND VERY LOYAL
Ideal Companies: RUTH CHRIS STEAK HOUSE, HYDE PARK STEAK HOUSE, CAMERON MITCHELL STEAK HOUSE.
Tags for this Online Resume:
RESTAURANT, MANAGEMENT
Learn and grow with todays digital environment while keeping one foot firmly entrenched in the analog and tube era of yesteryear for musical quality.
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FOH, AV Technician, Sound Designer, Studio Engineer, Sound Editor, Record Producer
Stability in the corporation, fair, Firm and Consistent Management team; Training Opportunities, Quality of Life and job experiences.
Ideal Companies: Marroitt; Hyatt, Destination Mgmt=Wild Dunes-S.C., Kessler -St. Augustine, Fl.
Tags for this Online Resume:
Food, Beverage, FOH, BOH
To obtain an executive chef position in a fast paced restaurant with opportunity for menu developement and concept growth.
Twntty years ago, I took a journey into the incredible food industry world, after all these years I learned that in order to succed you have to share your knowledge and be dedicated with passion to the best interest of your guest and your employees.
Ideal Companies: Company that is willing to bring me on board to growth
Tags for this Online Resume:
P&L, Training, Purchasing, Food and Bar cost control, Quality control, Scheduling, BOH and FOH knowledge, Increase Sales, Menu Development, Guest Recovery, Food Safety, Operations Managment, Guest Service, Serve Safe Certified, Coaching, Leadership, New Restaurant Openings, Leadership Development, Hiring and training, Cost control of BOH, Guest satisfaction