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Online Resumes with "Corporate Executive Chef"



Corporate Executive Chef

Corporate Executive Chef, CEC, CCA with over 15 years of industry experience, highly motivated and goal oriented looking to help your company grow.

Corporate Executive Chef- 30 years experience- Dallas Texas

Tags for this Online Resume: Dallas, Executive Chef, Food and beverage, Develop recipes, budget recipes, purchasing and receiving

Executive Chef

Tags for this Online Resume: Corporate Chef, Executive Chef, Corporate Executive Chef

Executive Chef - Over 30 years Experience

Highly motivated and results-oriented, throughout my career I have distinguished myself by, among other things, my integrity, in-depth culinary-knowledge, outstanding team-building skills, and expertise in blending old trends (old school) with new trends (fusion). Moreover, I have set myself apart by minimizing all controllable costs. Driven by new challenges, my record shows I excel as a culinarian and can be counted on fo...

Tags for this Online Resume: Executive Chef Country Club, Resort Executive Chef, Corporate Executive Chef, Chef, Opening Executive Chef, Consultan Executive Chef

Corporate Executive Chef 25 years Experience Chicago

Certified Executive Chef by the ACF, vast experience Hotel trained, Dir. R&D new product development for major gourmet retail catalog. Highly experienced in cost control, food and labor, well organized, MS Office capable as well as Outlook, Excel, Word, Power Point. Food volume 10 million plus.

Tags for this Online Resume: R&D Chef, F&B Manager, National Account Sales, Director of R&D, Restaurant Consultant, Culinary, Executive Chef

Executive Chef

Tags for this Online Resume: Corporate Executive Chef, Private Chef, Executive Kitchen Manager, Executive Chef, Private Chef Instructor, Multi-Unit Chef

Executive Chef, Food & Beverage Director

To become a Regional or Corporate Executive Chef and or Director of Food & Beverage in the next 2 years. And in 5 to 7 years a General Manager

Corporate Executive Chef / Director of Facilities and Logistics

To secure a new job in southern California to use my skills and experience to help a new company move forward

Executive Chef - 20 Years of Experience - Near 92336

To obtain a reputable position as a Corporate/Executive Chef that will allow me to grow and enhance my current knowledge and Expertise in the following areas: * Organizational Skills * Attention to Detail * Ability to multitask * High pressure environment * Creativity * Working online * Communication skills

Tags for this Online Resume: Chef, NONSTOP, Inventory, Inventory management, Management, Scheduling, Cardiopulmonary resuscitation (CPR), EMT, English Language, French Language, Spanish Language, Italian Language

Chef de Cuisine 18 years Experience - New York City

To obtain a Corporate/Executive Chef in high volume corporation for multiple outlets of operation with 18 years of experience, excelling in restaurant opening logistics, policies, procedures and menu development

Tags for this Online Resume: South Carolina, Charleston, Chef De Cuisine, Executive Chef

Executive Chef - 7 Years of Experience - Near 40245

Professional Summary Culinary leader with 15+ years' experience as a Corporate Executive Chef. Possess managerial and finance skills with the ability to navigate a fast-paced kitchen while accommodating executive guests and fine dining connoisseurs. Skilled in restaurant operations, menu and protocol design for chains, corporate and private ventures. Traveled culinary capitols, trained and educated high-end Chef Community o...

Tags for this Online Resume: Chef, resort, corporate chef, R & D Chef

Executive Chef - 20 Years of Experience - Near 07481

Areas of Expertise Multi-unit P&L Team building & leadership Catering Customer service Purchasing & inventory management Menu & recipe innovation Cost controls & quality assurance Staff training Concept creation New business development (RFPs) Union contract negotiation Risk management Budget development

Tags for this Online Resume: Distribution, Chef, Training, Customer Service, customer service skills, Inventory, Purchasing, Quality, Quality Assurance, Quality Control, hospitality, restaurant, manager, Executive Chef, Director of Culinary, Culinary, Regional Chef, Corporate Executive Chef, Corporate Chef