Description
Motivated, results oriented business professional with a diverse educational background and a combination of experiences in a laboratory and food manufacturing environment including Operations, Supply Chain Management and Marketing. Proven track record of creating programs, training and providing innovative solutions to impact the bottom line. Adaptive to new environments and awareness of the impact of technology in the global economy.
Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
Choose Not to Disclose | (Confidential) | 7/2006 - /2007 |
Education
SCHOOL | MAJOR | YEAR | DEGREE |
---|---|---|---|
Keller Graduate School of Management | Business Administration | 2007 | Master Degree |
Purdue University | Biology | 1992 | Bachelor Degree |
Accomplishments
Highlights:
Determined product pricing of new products incorporating cycle times, labor costs, and raw material costs as well as customer requirements into the cost and design. Facilitate process improvement teams to analyze and identify areas of improvement. Proficiency in Microsoft Access: created Laboratory Information Database.Companies I like:
Kraft Foods, Procter and Gamble, Wm Wrigley, Coca Cola, Pepsico, Apple, Microsoft, Dell, Walmart, Target, Unilever, Nestle, Abbott Laboratories, Eli Lilly, Johnson and Johnson, Fortune Brands, General Mills, Smuckers, Cadberry Scwepps, Dean Foods, Suiza Foods. Mars(Masterfoods), Hershey, Tootsie Roll