Browse Career Research in Travel, Hospitality & Restaurant
Travel, Hospitality & Restaurant Career Research
SpringtreeNursing & Rehab
Avg. Salary: $68,000 · Company Rank: Not Available
The Buck Hotel
Scheduling and managing a staff of approx. 30. Handled software for payroll system, point of sale system, email marketing via Constant Contact. Handled all Dining Room issues with guests, dining room staff and kitchen staff
Avg. Salary: $47,500 · Company Rank: Not Available
Ristorante DiLullo/Moonstruck
Maintained bookkeeping and accounts payable functions. Scheduled, planned and coordinated customer and large corporate events.
Avg. Salary: $47,500 · Company Rank: Not Available
Marstan Industies
Handled the purchase and delivery of all food service equipment for major chains, school districts, hospitals and institutions
Avg. Salary: $47,500 · Company Rank: Not Available
Ocean Reef Club
Manage 15 full service restaurants in excess of 30 million annual food and beverage dollars in 90 million dollar resort.
Avg. Salary: $135,000 · Company Rank: 5.0 out of 5
Damian's Restaurant and Catering
Hire, train and mentor staff.
Avg. Salary: $135,000 · Company Rank: Not Available
Kensington Golf and Country Club
Manage all culinary aspects of five food outlets including overseeing multi million dollar renovation.
Avg. Salary: $135,000 · Company Rank: Not Available
Metairie Country Club
Manged 8 food outlets with annual food and beverage sales exceeding 4 million dollars.
Avg. Salary: $135,000 · Company Rank: Not Available
Doubletree Hotel
Maintained 27% food costs month after month while exceeding guests expectations.
Avg. Salary: $135,000 · Company Rank: Not Available
Ponchartrain Hotel
Schduling, payroll, purchasing, menu planning and effective cost control.
Avg. Salary: $135,000 · Company Rank: Not Available

