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Online Resumes with "executive chef "
Executive Chef - 20 Years of Experience - Near 32246
Executive Chef - 20 Years of Experience - Near 76096
Executive Chef
Executive Chef - 20 Years of Experience - Near 06105
Tags for this Online Resume: hartford/west hartford, food design, atmosphere
Executive Chef - 10 Years of Experience - Near 70115
Tags for this Online Resume: Microsoft Office, Bilingue , Sous Vide
Executive Chef - 20 Years of Experience
Executive Chef - 20 Years of Experience - Near 29407
Executive Chef - 20 Years of Experience - Near 85305
Executive Chef - 20 Years of Experience - Near 89431
Executive Chef - 20 Years of Experience - Near 08857
Executive Sous Chef seeks advancement within the hospitality or Restaurant industry and Resorts, skilled in all aspects of Culinary / Food and Beverage operations coupled with strengths in service orientation, development and training of culinary teams, strong hospitality executive offering cross-functional culinary management and expansive knowledge. Responsible for the performance and development of high value contracts t...
Tags for this Online Resume: Versed In payroll systems, Trained in sous veid cooking , worked in a union environment , budgets / P, menu developing/ research , off premise catering, implantation of procedures
Executive Chef - 20 Years of Experience - Near 75077
I over the years actually I worked my way up-through-the-ranks of this industry. Although my formal education is limited, my culinary hands on work experience is extensive, it is as diverse as my menus. I begin working as a soda jerk making banana splits & root beer floats, to dishwasher, bus-boy on up to executive chef, also as a restaurant manager, and now owner of a catering company. • What I have to offer is both front ...
Tags for this Online Resume: Dallas / Fort Worth Texas / Loa Angeles, Ca., Executive Chef, Caterer, Retirement homes, Restaurants, Fine Dining
Executive Chef - 5 Years of Experience - Near 76021
Tags for this Online Resume: Ethnic, Creative , Systems , Training , Flavour, Presentation , Chef, HYGIENE, Inventory, Inventory Control