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Online Resumes with "commi"
I am a new green card holder who has just arrived the United States. I am a Pastry Chef by profession but am happy to work for any chef or cook position available in your organization. I have approximately 24 years experience in the culinary industry and have been working as a Pastry Chef for at least 10 years. I have worked for many large establishments which includes hotels, restaurants and a cruise ship. I have worke...
My current career objective is to find the supervision needed to achieve my LCSW. Eventually I want to get into the U.S. Public Health Service Commis
accept for every challenge in my ground.and always my food should be good because guest happy to taste the food.
to create a unique style and touch different from what has been seen, in terms of service and quality.
my target is to be a sucessful executive chef.
Tags for this Online Resume: Commis Chef
To be associated with a progressive organization which can provide me with a dynamic work sphere to extract my inherent skills as a Professional, use and develop my aptitude to further the organizationâ€™s objectives and also attain my career targets in the progress
Dear Sir/Madam, I am attaching my resume in anticipation that your group may support me in searching a position as commis two. I am very much enthusiastic for getting this position with your firm. I have accomplished my graduation in hotel management & catering technology from state institute hotel management , trichy,tamil nadu. I think that my dynamic multitasking will be the positive feature for your company. I thi...
Over the years of experience as a chef here in Dubai, I had professional experience in the range of busy hotels and as well as on a restaurant. I possess a professional appearance and capable of maintaining high standards of sanitation, health and safety and over all I am capable of evaluating food products to assure freshness and quality standard establishment. I would like to take challenge and develop my career by movin...
Tirtha Bahadur Tamang 41-42 73rd St Woodside, New York, 11377 Sep 20, 2017 Dear, Your ad for a line cook caught my attention as I prepare to begin my professional career. I say “professional” because I have worked throughout my career in 5*/5* and * rated hotel, restaurant establishments including: Royal Caribbean cruise line ship(Miami), The Ajman Palace Hotel (UAE, Ajman), Sharjah National Hotel (UAE, Sharjah), Habto...
GOAL To be employed within the hospitality hotel or cruise ship industry/sector as an Executive Chef where the skills techniques and knowledge gained from working in similar and various capacities (e.g. chef tournant sous chef executive sous chef and executive chef can be used and applied. PROFILE * An innovative Executive Chef with more than 20 years' experience gained from employment within the hospitality, hotel and crui...
Tags for this Online Resume: Chef, Budgeting, Compensation, Complaints, Cost Control, Dec, English Language, French Language, Management, Purchasing, hospitality, hotel, resort, hotels, restaurant, manager, sous chef