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Online Resumes with "Travel Hospitality"
Food Preparation Worker - 19 Years of Experience - Near 94591
Executive Chef - 15 Years of Experience - Near 73034
Baggage Porter
Food Service Manager - 20 Years of Experience - Near 37069
As an operations executive and general management leader, I have an outstanding record of success driving improvements across a multitude of key metrics, ranging from revenue, profit and market share growth to customer satisfaction, quality and safety, for firms in food service, hospitality, facilities management and retail. I have guided territories, business units and enterprises to achieve best-in-class levels of perfo...
Tags for this Online Resume: Growth Strategies , Profit Improvement , Turnarounds, Continuous Process Improvements, Budgets / P, Sales / Six Sigma / TQM / CRM / , Construction / Facilities / Site Selection / Multi-sites, Asset Management / Contracts / Negotiations / EH, Audit, Environmental Issues, Management, Project Management, Architectural, Distribution, Litigation, Microsoft SMS
executive chef
Im a certifed exectuive chef for over 20 years with a proven track record.Expertise in menu devlopment kitchen personel mangement and organization.a vast knowledge of multiple pos systems.look to join a wining team where my diverse expertise and passion for the industry can be a asset.
Tags for this Online Resume: restaurant, executive chef, cook, chef, manager, sous
Chef or Head Cook - 20 Years of Experience - Near 92107
TO OBTAIN A MANAGEMENT RELATED POSITION WITHIN A SECURE FOOD SERVICE ESTABLISHMENT. TO CREAT A FRIENDLY AND SAFE WORK ATMOSPHERE WHILE EDUCATING FELLOW EMPLOYEES IN PREPERATION PRODUCTION AND IMPLEMENTATION OF MENU ITEMS. INVENTORY / PURCHISING AND RECEIVING. WORK SUMMARY OVER THIRTY YEARS IN THE FOOD SERVICE INDUSTRY, PRIMARILY IN THE CAPACITY OF TRAINING OF STAFF, ORGANIZATION OF KITCHEN, SUPERVISING AND COORDINATING PROD...
Tags for this Online Resume: Inventory, SAN (Storage Area Network), Chef, Plating, BAR, Billing, Food Service, SAFE (Slab Analysis by the Finite Element Method)
Janitor - 1 Years of Experience - Near 44070
Executive Chef - 20 Years of Experience - Near 14213
Food Server - 20 Years of Experience - Near 89121
Chef or Head Cook - 20 Years of Experience - Near 45415
To be employed as a Sous Chef or Executive Chef in a upper casual or fine dining establishment. I am looking for a position to showcase my talents and be able to grow within the company.
Tags for this Online Resume: Stouffers Hotel and resorts, Crowne Plaza, Wyndham Hotels, Oakwood Club, MS Office 13, HR Management, Food and Labor Cost Control, Menu Planning
Baggage Porter - 20 Years of Experience - Near 11576
Executive Chef - 18 Years of Experience - Near 34234
To acquire a position with a company on the cutting edge of modern cuisine, where my skill and love for this business can lead a brigade to culinary excellence.