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Online Resumes with "Restaurant General Manager"
A "Seasoned" Restaurant General Manager with experience in the country's most well-known restaurant companies. Excellent communication skills, with both formal and practical education in the hospitality industry.
I have most recently served as General Manager at Turner Fisheries at The Westin Copley Place Hotel--but am interested in returning to “freestanding restaurants” where guest service is a top priority along with “growing” the business forward. With my work experience that includes fifteen solid years of employment with Lawry's Restaurants, Inc, as well as experience here in Boston for more than two years, I would indeed wel...
Tags for this Online Resume: General Manager, Training and Development, Cost Controls, Marketing, Menu Development, Maintenance
Restaurant General Manager, Austin, Texas
Looking to grow sales and increase revenue
General Manager
Tags for this Online Resume: Financial Analyst, Branch Manager, Financial Sales Associate, Restaurant General Manager, Operations Manager, Production Supervisor
Restaurant General Manager
To obtain a position where my experience and skill set can best assist an organization.
Restaurant General manager
I am looking for a career in a high profile position as a General or multi unit restaurant manager. I also am not afraid to step outside the restaurant box to lead in other areas. I have a high profit mentality who loves people and understands how to run a budget.
Tags for this Online Resume: General Manager, Restaurant General Manager, Leader, High sales, Quality Food, Quality Food, Profit motivated, Profit motivated
Restaurants- General Manager
Restaurant General Manager 41 years experience
To work for a company that will take advantage of my 32 years of management experience and great customer service in the hospitality industry to help increase business developement.
Restaurant General Manager - 18 years experience with world renowned New Orleans restaurant
Restaurant General Manager
To continue my career in the hospitality industry. I would like to work for a company that offers both stability and growth.
Restaurant General Manager 13 years experience
I would like to be a Director of Dinning for a Retirement Community, where I can use my collective skills and talent to help enrich the lives of others.
