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Online Resumes with "Convention center management"



Food Service/Restaurant Manager--National Corp. 25 years

Food Service/restaurant--unit-regional manager.

Tags for this Online Resume: Safety manager, multi unit manager, large event food & beverage manager, Convention center management, Catering professional, Bar (alcohol) manager

Featured Profile

Featured Profile

Award winning Executive Chef and Food Service Manager with impeccable Hotel, Restaurant, and Special Events credentials.

An experienced Executive Chef who seeks a position that maintains uncompromising standards for quality, food handling procedures, sanitation, and food safety with a focus of creative, innovative preparations, presentation techniques, and attention to detail.Staff Development, Iventory control, Procument Budget Management, Employee Retention, Multi-Cultural Menus Development, Preserving quality Insurance

Ideal Companies: All available Food Service and Hospitality Companies. Hotels. Restaurants, Sport Arenas, Schools, Convention Centers and Corporate business services. Compass, Aramark.

Tags for this Online Resume: Executive Chef/ Food Service Director, Hotels and Restaurant Manager, Sports Arenas and convention Centers Manager