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Online Resumes with " restaurants"
Restaurant Manager - 20 Years of Experience - Near 33134
Tags for this Online Resume: Cost Control, Quality, Quality Assurance, Quality Control, Strategic Vision, English Language, Sports, Start-ups
Chef or Head Cook - 19 Years of Experience - Near 07036
QUALIFICATIONS 19 years' experience with kitchen operations and staff supervision Hands on experience in preparing and organizing banquet as well as restaurant meals Fluent in Spanish language Experience in food preparation following recipes Excellent time management and organizational skills
Tags for this Online Resume: Chef, Scheduling, Airlines, Food Service, Compass, Inventory, Management, Spanish Language, Time Management
General Manager - 20 Years of Experience - Near 92057
Areas of Expertise: Inventory & Supply Management, Performance Appraisal, Business Development, Risk Analysis & Mitigation, Conflict Resolution, Change Implementation, Project Management, and Strategic Planning, and Team Building Assistant Store Manager, Lowes Home Improvement, Santee, Ca, 2013 - 2015 Managed the day to day operations of the retail sales store initiating incremental sales improvement each year, while develo...
Tags for this Online Resume: Inventory Management, Business Development, Strategic Planning, Teamwork, Rapport Building, Work Ethic, Complaints, Inventory, Past Due Accounts, Receivables
Executive Chef/F&B Director - 36 Years of Experience - Near 76102
Tags for this Online Resume: F, Corporate Chef, Chef Partner, Executive Chef, Restaurant Management, District Chef
Chef or Head Cook
COVER LETTER: To whom it may concern. I've spent the last 30 plus years in the restaurant industry. Both as an owner and employee. I've have proven supervisor skills as well as a great work ethic [never been unemployed].My customer service skills are also very good. I'm looking for a little change of pace, with a very good company. With that I'm sending you my resume and hoping to hear from you. Thank you for the opportunit...
Tags for this Online Resume: Chef, Inventory, fOOD COST, LABOR COST, LAS VEGAS, SALES
Beverage/Sommelier - 20 Years of Experience - Near 21218
Restaurant Manager - 5 Years of Experience - Near 33426
Tags for this Online Resume: Housekeeping, Scheduling, Training, P&L, Payroll, Inventory
Desk Clerk
Executive Chef - 20 Years of Experience - Near 95240
Tags for this Online Resume: Advertising, Chef, Policies and Procedures, Inventory, Scheduling, Complaints
Restaurant Manager - 19 Years of Experience - Near 12196
To further my career in the food service industry by effectively utilizing my extensive managerial expertise in All areas of restaurant operations. During my career, I opened over 30 corporate restaurants with varying concepts. Experienc: Feb 2008 - Present General Manager - T.G.I. Friday's * Managed all departments in this 3.75 million dollar unit. * As bar manager, I helped implement a late night happy hour that increased...
Tags for this Online Resume: Budgeting, customer service, training, dedicated, compassionate, driven
Housekeeper - 20 Years of Experience
Tags for this Online Resume: Tampa
Director of Sales/Marketing & Public Relations
To secure a executive position with a growing hospitality/travel company.
