Seeking-
1)Position as the Chef of a mid-sized food focused restaurant.
2)Sous Chef position under a seasoned/talented Chef from whom I can learn.
3)Kitchen Management position utilizing my current skill-set.
4)Asst. F&B Mgr position to learn more of the operations aspect.
5)Another Culinary Trainer position.
Tags for this Online Resume:
Hawaii, San Diego, Logistics, Multi-Unit Mgmt. , Catering, Culinary Trainer, F, Farm to Table
Record of achievement in driving and delivering operational excellence. business-critical initiatives includes hiring,training,and building high-performing crew and staff,pristine restaurants and strong financials. Ensures compliance with all company policies and procedures.
Tags for this Online Resume:
Recruiting, Training, Operations, Communications, Food Safety, P and L, Chicago, Profitability, Policies and Procedures, Audit, Management, Swing, Inventory, Inventory Control, Purchasing
To Continue My Career
Tags for this Online Resume:
Catering, Food Service, Executive Chef, Hospitaity
Summary Accomplished and energetic Executive Housekeeper with a solid history of achievement in Housekeeping Management. Motivated leader with strong organizational and prioritization abilities. Areas of expertise include Great Customer Service Accurate with Tacks and Excellent Time management skills
Tags for this Online Resume:
Complaints, Billing, Customer Service, Customer Service Rep, Deposits, Insurance, Flooring, Inventory
January 14, 2015
In response to the recent advertised position, please consider my resume in your search for a professional Food Industry’s Manager.
I have attained numerous years of experience in the food industry. I personally have a variety of management experience from McDonald’s, Ruby Diner, and Baker’s Square Restaurants. I acknowledge the fact that is has been some years since I had those positions, but I pledge...
