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Online Resumes with " hospitals"
Baggage Porter
Food Service Manager - 8 Years of Experience - Near 21158
To be on a team the is goal driven while teaching and moving the people below me to the next level.
Tags for this Online Resume: Westminter, Md, CDM/ CPFF, Motivated, Team Player, Leader, Baltimore, Md. , Orginaizer
Baggage Porter
Baggage Porter
Baggage Porter
Executive Chef - 20 Years of Experience - Near 06787
Project Manager/ operations /Implementation specialist/ with 5 years experience.
My objective is to find an Hospital based or enterprise wide implementation project where my skill would lead to a management position.
Registered Nurse - 8 Years of Experience - Near 33467
My family is relocating to South Florida; Lake Worth in August 2015. Therefore, I will be available for opening positions as a Medical Surgical Registered Nurse starting in August- September 2015.I will be graduating from Walden University, on-line bachelor degree program in Nursing at December, 2015. I believe that I would bring much strength to your hospital. My strong initiative exceptional organizational skills combi...
Tags for this Online Resume: medical surgical, PSU, ACLS, BCLS, progressive step-down unit, NYU Lutheran, Trauma center
Executive Chef - 20 Years of Experience - Near 77303
Restaurant Manager - 10 Years of Experience - Near 71360
Greetings, I am searching for a District Manager/ General Manager position. I have extensive Food Service Management experience in a Multi-Unit P & L environment with retail departments and years of Law Enforcement Supervision experience. All of which utilized Risk Management and Loss Control. I have “started up” and maintained “C” store operations. I have held a national Director of Training & Compliance position (100...
Tags for this Online Resume: Multi Unit Management, Training Manager, District Manager, Regional Manager, General Management, Travek Manager
Busser
Executive Chef - 20 Years of Experience - Near 44095
Highly motivated, dedicated, and creative culinary specialist with strong leadership, financial and corporate experience. Good work ethic, with excellent presentation abilities, creative food management, people skills, volume food production, fine dining and event planning knowledge.
