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executive chef who looks outside the box as well as, In.
I realized that my weakness was the internet and marketing which I might say, I did hire out. Whether it was in house which I preferred, or net work. I took a seminar on internet marketing. I believe that working in the hospitality industry: Yes is the correct answer. Apply and research what the needs and set up systems that not only maintain, projects and encourages growth and potential. Having been a Professor of culinary arts Teaching is always the underlying, as well as growing our selves, the objective!
Executive Chef
About Me
Industry: |
Travel, Hospitality & Restaurant |
---|---|
Occupation: |
Executive Chef |
Education level: |
Bachelor |
Will Relocate: |
Yes |