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11 years experience - NYC General Manager, Asst. General Manager, Director of Operations, Opener
I am an experienced Hospitality Executive, with 11 years of Operational, General and Regional Management experience in the complexities of the unique New York City market. My skill set is derived from managing and developing the highly successful operations of five-star luxury and lifestyle properties. I am an experienced multi property operations manager. Further, I specialize in project management for ‘ground up’, construction, renovations and new product launches. Also, being an ‘available’ and ‘accessible’ manager for my guests, clients, staff and vendors is something I take great pride in and work hard to maintain. Balancing managerial expertise is training in Public Relations, Human Resources, F&B, Sales and Revenue Management. Additional attributes reside in conceptual design as well as union and vendor/contractual negotiations and relations. I am a career minded, energetic and highly polished individual seeking a role with growth potential within a successful, ethical group; which holds excellence and integrity in the highest esteem. The gap in employment between the Soho and Tribeca Grand and Hotel Le Bleu resulted from an auto accident with a long (and documented) recuperation time.
Room Director
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Room Director |
Education level: |
Bachelor |
Will Relocate: |
Yes |
Location: |
New York, NY |
