Director of Operations / Operations Management 15+ Years’ Executive, Administrative, and Restaurant Operations Experience with up to $50 Million in Revenues Start-up Ventures / Turnarounds / High Growth and Established Companies

Participative management professional; results focused, training centric, and proactive. Progressive leadership experiences have created a passion for surpassing financial and service objectives via a combination of aggressive training procedurals, unique service delivery, lean operating methods, renewed unit by unit marketing directions, and incentive driven awards for team and individual achievement. Derive genuine pleasure from transforming high-potential staff into outstanding leaders demonstrating the creativity critical to financial operational success. Published Research. Available for travel and relocations. BA, Political Science and Crisis Management. References Available. Core professional competencies include: ● Multi-unit operations management ● project planning & development ● vendor sourcing & Negotiating ● multimillion-dollar P&L management ● risk management & inventory control ● customer relations & satisfaction ● food, labor, marketing cost controls ● staff & management training ● human resources management ● sales, product, market analysis ● facility management ● team building & staff retention

Managing Director

Malvern, AR