Occupation:Food Service Sales Agent |
Location:Summerfield, FL |
Education Level:Bachelor |
Will Relocate:YES |
Description
• Highly skilled, energetic sales professional • Effective communicator with strong inter-personal skills
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| (Confidential) | (Confidential) | 10/2004 - Present |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| Muskingum College | Psychology | 1987 | Bachelor Degree |
Accomplishments
Highlights:
• Awarded “Food Service Territory Manager of the Year” for 2000. • Awarded “Top Food Service Sales Producer for Year” for 2002.• Established 1 million dollars in new business within my first 3 months - New National Account.Companies I like:
Campbells Soup Company, , General Mills Company, , Pepsico Foodservice Company
Job Skills
| P&L responsibilities |  |
| Presentation | |
| Technology Solutions | |
| Sales Support | |
| Software Implementation | |
| Leadership | |
Keywords
Responsibilities
• Responsible for managing Foodservice Sales Staff, which included establishing regional sales revenue, organizing individual broker quotas, and product training. • Conducted sales meetings and product training seminars with the Foodservice distributors, development of promotions that generated 20% increase in sales revenue.
