Description
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| Rockrimmon Country Club | Executive Chef | 2/2014 - 11/2020 |
| Noyac Golf Club | Executive Chef Consulting Chef | 4/2008 - 12/2013 |
| The American Hotel | Executive Chef Executive Chef And Partner | 4/1996 - 9/2005 |
| New York Metropolitan Opera House | Executive Chef | 3/1992 - 3/1993 |
| Café Des Artists | Chef | 1/1992 - 3/1992 |
| Round Hill Club | Chef, Direct | 4/1986 - 4/1986 |
| Laurent Restaurant | Executive Sous Chef, Execution Of Dinning Operations For A Three Hundred Fifty Seat | 4/1986 - 4/1986 |
