Description

Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
(Confidential) | Corporate Chef Executive Chef | 1/2018 - Present |
"Café Rits" (Chalkida Greece) | Volunteer | 7/2017 - 9/2017 |
Paulaner Brauhaus&Restaurant L.L.C. | Executive Chef, Accountant | 5/2014 - 6/2017 |
Coatue Management L.L.C. | Kitchen Coordinator | 4/2013 - 4/2014 |
Philippe Laffont | Private Chef | 4/2013 - 4/2014 |
Kg Ny Restaurant Group | Corporate Chef Executive Chef | 1/2012 - 11/2012 |
Wallse Restaurant | Chef De Cuisine | 9/2008 - 12/2011 |
Private Cooking School Of Hans Haas | Assistant To Hans Haas | 4/2004 - 9/2008 |
Tantris Restaurant | Chef De Partie, Chef Tournant | 4/2000 - 9/2008 |
Schweizer Stuben Hotel | Commis De Cuisine / Demi Chef De Partie Hotel | 3/1999 - 4/2000 |
Bachmair Am See | Demi Chef De Partie / Chef De Partie Tournant | 3/1998 - 2/1999 |
Grandhotel Esplanade | Commis De Cuisine Hotel | 10/1997 - 2/1998 |
Bachmair Am See | Commis De Cuisine / Demi Chef De Partie | 10/1996 - 9/1997 |

Accomplishments
Highlights:

Job Skills

Keywords
