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Restaurant Manager Online Resumes
Restaurant Executive, Erie, Pa
Restaurant Manager
Restaurant Manager - 12 Years of Experience - Near 11375
Tags for this Online Resume: Entertainment, Consulting, Management, Security, Tandem, Payroll
Restaurant Manager
Restaurant Manager
I am looking for a challenging position that will utilize my skills, drive and initiative. I would like to be with a company that will continue to enhance my skill set with opportunity to grow.
Tags for this Online Resume: Filing, Bank Deposits, Deposits, Payroll, Scheduling, Chef
Restaurant Manager
I intend to utilize my previous experience and skills as an asset to whomever hires me. I would like to find a company with which I can grow and learn. I am multi-lingual and have a very versitile resume. I hope to bring what you need to the table.
Director of Operations
Continue in the restaurant industry in a multi unit environment with an established company.
Tags for this Online Resume: Multi unit manager, Multi unit franchisee, Casual dining management, Director of Operations, District Manager, Franchise Restaruants
Restaurant Manager - 10 Years of Experience
SUMMARY Outgoing Food and Beverage Restaurant Manager offering extensive knowledge of hospitality etiquette, food preparation and superior customer service. Management team for the opening of four restaurant venues. Extensive knowledge of wines, with Food Handler and Responsible Vendor Certifications. Multiple years of Food and Beverage Management.
Tags for this Online Resume: Business Plan, Buying, Customer Service, Construction, Management
Restaurant Manager - 20 Years of Experience - Near 60202
SUMMARY OF QUALIFICATIONS Top of Form
Tags for this Online Resume: Training
Restaurant Manager - 10 Years of Experience - Near 92111
Tags for this Online Resume: San Diego
Restaurant Manager
Tags for this Online Resume: Policies and Procedures, Recruiting, Scheduling, Social Media, Inventory, English Language, Focus, Sales
Restaurant Manager
SUMMARY OF EXPERIENCE: 20+ Years of Leadership Experience in the Restaurant Industry. G.M. Responsible for all operations and personnel for a unit with $2.75 Million in Sales and with 61 employees. For 2017 only store in Region with positive sales growth and that met all Profit goals. Also had the highest Guest Check Avg. met food cost goals trained 7 Trainers and was developing 2 shift leaders. Broke 3 Daily sales records ...
Tags for this Online Resume: Management, Leadership
