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Executive Chef Online Resumes
Executive Chef
To join a professional Team making a positive impact with my skills and experience.
Executive Chef
Executive Chef - 20 Years of Experience - Near 44199
Summary of Qualifications Background includes extensive practical experience and education which have provided detailed working knowledge in these key areas: Hotel, Country Club, Institutional, and corporate foodservice management Menu planning and development for private clubs, restaurants, corporate, institutional and healthcare dining rooms Hiring, firing, and training of chefs and other foodservice personal Work within ...
Tags for this Online Resume: Legacy, Budgeting, Chef, Clubs, Health Care Industry, Management, Planning, Purchasing
grandma's touch of home in the kitchen with a flyers attitude
cooking is my passion, high energy and love to learn
Ideal Companies: any company that recognizes quality
Tags for this Online Resume: food service, catering, chef, manager
Executive Chef/Sous Chef, Award winning,Associate Degree
An Executive Chef and Sous Chef with extensive experience in the F&B/Hospitality industry. Highly professional and respected with strengths in the following areas; Well-recognized for managing high-volume, top-quality restaurant/healthcare facility serving over 1,000 meals per day. Special attention paid to reducing food waste while achieving stringent profit/budgetary goals and objectives. Experienced in targeting...
Tags for this Online Resume: experienced,professional,creative,goal-oriented
Executive Chef
Looking to find a stable position in the culinary field where my talents can be appreciated.
Tags for this Online Resume: chef
Executive Chef
David Hoyt
To obtain a postion with challenges. Looking for a career postion to prove myself to employer.
Executive Chef
Executive Chef - 20 Years of Experience - Near 33312
Executive Chef
Executive Chef - 19 Years of Experience - Near 64118
AREAS OF EXPERTISE * Creative Menu Development & Research * Guest Relations * Multi-Outlet High-Volume Operations * Sanitation and Quality Control * Staff Training/Leadership/Supervision * Budgeting/P&L Management * Price Structuring and Cost Containment * Mixology * Inventory/Purchasing
Tags for this Online Resume: Chef, Publications, Team Player, Budgeting, Inventory, Leadership, Management, P&L
