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Online Resumes with "Food Industries"



manager of pizza food industry

Executive Chef

Be part of of Food industry organisation looking to achieve perfection

Production Supervisor

JOHN (TERRY) GLANZER 691 County Road 110 ● Arcadia, MO 63621 ● (573) 366-1640 or (573) 546-3247 ● tglanzer@centurytel.net Sept 14, 2010 Company Attn: Mr. Address Address Dear Mr. : Over two decades in the food industry and six years of managing and operating my own landscaping and lawn care business have taught me about the ins and outs of the corporate world as well as shown me the basics of sm...

activities director/social services designee

I enjoy working with the public.I would like to do something like manage a department a department store. I have also owned my own business in the food industry.

General Mgr- 15+ years food industry

entry level food server

my goal is to own my own restaurant. i have been working in the food industry since i was a young girl so i can gain experience that will help me in the future to own a successful business.

restaurant employee

to find job between 4-10 pm few times a week.Any job that related to food industry such as waitress,kitchen helper etc.

Asst Dietitian

To utilize my dietitian and customer service skills in the food industry with an opportunity for growth an advancement.

Tags for this Online Resume: a mighty river.com

waitress

to aquire a job in the food industry

Clinical Lab Specialist- 2 years experience, Certified Medical Technologist

With two-year background in the life sciences field, I am seeking a position in the food industry doing product or research development .

Experienced Customer Sales Manager in the national food industry, with four years personnel management

To further my success in the business field, to be the best i can be

Retail/Food industry supervisor - 2 years experience - young and energetic to get the job done

Have been a Starbucks Lead Shift Supervisor - Delegation, managing a team of up to 6 employees, Cash handling, deal with a $900,000 P and L, in charge of inventory management, optimization, and organization, in charge of all of the orders each week for the store. Handle payroll, scheduling, and communicating with my General Manager, District Manager, Regional Manager, and Midwest Vice-president.