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Online Resumes with "Cooks"
Institution or Cafeteria Cook
Environmental Health and Safety
To Obtain a positon in the EH&S field
Tags for this Online Resume: Environmental, Safety, Risk Assessments , Excavation, LO/TO, ARM
Fast Food Cook
i am a dependable, hard working young man that enjoys learning new things. i am very reliable and is looking for some challenging work.
Restaurant Cook
Line cook,prep,clean,maintenance, utlity
steady work,steady pay,honest and loyal.
Tags for this Online Resume: cook, electrician, cleaner, maintenace, sales, food prep
dietary aide
to get with fulltime all yrs round jobs work with a company were i can grow with an purfil my jobs duties on a daily basics
Chef or Head Cook
Pharmacy Technician
I want to learn as much as I can, so that I can strive to be the best Pharmacy Technician .
Executive/Admin/Project Assistant
Ideal Companies: Medium to large companies. Over 10 years, in an industry. Established and growing.
Tags for this Online Resume: Assistant, Project, Administrative, Executive, Navy, DoD, Government, International, Coordinator, experienced, immediate
warehouse- prodution: 11 Years
Tags for this Online Resume: prep cook, warehouse, material handler, fork lift, dietary, shipping
Working Chef
I would like to continue to expand my experiences and to share my experiences and passion for delivering a memorable dining experience. I want to secure a position as chef of a restaurant and to be a key contributor to its success. To be a part of a team that is passionate about the quality and service. To concentrates on developing a following of return guests. Ideally, I would like to work for a growing well-round...
Tags for this Online Resume: Menu development, Inventory/Purchasing, Fine Dining/A La Carte/Banquet, Team Building and Training , Budgeting and P&l management, Safety and Sanitation
Chef
Randall R. Morrow 70 Saint Botolph Street Apartment 619 Boston, MA 02116 Home: 617-262-1030 e-mail: APrivateStock@verizon.net Objective Securing my future with a company where I can grow. Qualifications 25 years in the Food & Beverage Industry with a background in business. Experience Staffing Companies Cook/Catering & Event Coordinator Boston, MA 2000 - 2009 Three years as Kitchen Manage...
