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Online Resumes with "Beverage Director "



Featured Profile

Executive Director - Contract Negotiation

Having an artistic intellect in Catering, Consulting, Hospitality and Restaurant industry is my forte including Hotel-Concierge/Travel, Human Resources as well as Risk Management. Vastly adept in the Entertainment trade, competent in Directing Affairs relating to Bridal, Conferences-Conventions-Exhibits plus Effectively and Beneficially Managing Complex Assignments. Proficient with Financial Projections & Cash Flow Planni...

Tags for this Online Resume: Executive, Director, Supervisor, Planner, Management, Public Relations

Featured Profile

Food and Beverage Director - Multi-location-19 years experience - Raleigh, NC

I am a food and beverage professional who has 19 years of restaurant and hotel experience. My expertise is in culinary, multi-location operations, formal performance reviews, hiring and training, revenue management and communication.

Tags for this Online Resume: Revenue manager, operations, events, Raleigh, NC, Operations Director, Culinary, Formal Counselor, Systems Implementor

Foodservices Director, Multi unit, 20+ years experience

Tags for this Online Resume: Food and Beverage Director, General Manager, Chef

Restaurant Manager 30 years.

My career objective is General Manager or Food and Beverage Director for a corporation. My training and interests are in fine dining and I exceed in guest relations while focusing on operation financial to ensure lower costs and higher profits.

Tags for this Online Resume: Restaurant Manager, Yacht Club Manager, Food and Beverage Director, General Manager, Executive Chef, Banquet Manager

general manager food and beverage director

my goal is now to find a company to work for untill im able to retire im looking for a long term commitment. which would best use my skills and experiece in this field

Restaurant Manager

Tags for this Online Resume: Florida, Miami/Ft Lauderdale, Food and Beverage Director, Mult-unit management, Pre-opening development, Nightlife entertainment, P&L forecasting/budgeting

Food and Beverage Director

My carrier goal is to become a General manager of a 200 room or less full service hotel.

Tags for this Online Resume: Dioector of Operations, Restaurant Manager, Trainer, Sales and Marketing, Event planing, Maryland

Featured Profile

Director of F&B/ Resort Manager - 10+ years of luxury resort experience

I am an experiences hospitality professional with extensive experience in luxury hotel food and beverage as well as operations. Expertise in food and beverage operations, revenue growth, budget development and oversight, multi-outlet operations, training, and hands-on exceptional guest service.

Tags for this Online Resume: Food and Beverage Director, Director of Operations, budget, Resort Manager, luxury, guest experience

Catering Director and Food and Beverage Director

My years of experience in the food industry have helped me succeed.iI am always willing to grow with a strong team and a commitment to strive for growth even more. I believe that there is no I in team.together everyone achieves more.

Tags for this Online Resume: Philadelphia , Management , Operations development, Positive reinforcement , Growth , Retention

Director of Food and Beverage

Looking for Food and Beverage Position such as F&B director. Currently involve in Budget, P&L, forecasting, Payroll, Training, Operation Meetings, Promotions, Hiring and more.

Tags for this Online Resume: Director of food and beverage, Director of banquet, banquet director, F&B director, Operation Manager, Food and Beverage Director

Food and Beverage Director

To use the skills developed over my career to obtain

Featured Profile

Award winning Executive Chef and Food Service Manager with impeccable Hotel, Restaurant, and Special Events credentials.

An experienced Executive Chef who seeks a position that maintains uncompromising standards for quality, food handling procedures, sanitation, and food safety with a focus of creative, innovative preparations, presentation techniques, and attention to detail.Staff Development, Iventory control, Procument Budget Management, Employee Retention, Multi-Cultural Menus Development, Preserving quality Insurance

Ideal Companies: All available Food Service and Hospitality Companies. Hotels. Restaurants, Sport Arenas, Schools, Convention Centers and Corporate business services. Compass, Aramark.

Tags for this Online Resume: Executive Chef/ Food Service Director, Hotels and Restaurant Manager, Sports Arenas and convention Centers Manager