PROFILE Accomplished General Manager of member-owned private clubs and hotel operations manager with strong food and beverage and strategic management background seeks upper-level management position in the recreation/hotel field. Proficient in achieving aggressive financial goals generating profitability by expanding revenues and slashing unnecessary expenses boosting quality of service and products and effectuating customer engagement initiatives to increase utilization. Exhibit excellent leadership and communication skills that have fostered productive, long-term working relationships with customers and staff.

Highlights:

• Financial
• Financial Management
• Management
• Front Office
• Housekeeping
• Scheduling
• P&L
• Satellite
• Quality
• Clubs