SUMMARY: Residential facility administrator and marketing professional with over ten years of experience. Versatile professional with management experience ranging from the supervision of staff daily operations to the growth of revenues and residency within an organization. Acquired ServSafe certification for kitchen management. Nutrition. * Organized, directed, and administered daily operations of staff. * Ensured consistency in delivery of quality service for all residents. * Developed and maintained policies and procedures in compliance with federal, state and local laws and regulations. * Directed lower management staff in charge of financials, planning, communications, transportation, nursing and maintenance within the organizations. * Led an initiative that resulted in an increase of occupancy from 84 to 107 residents, placing the facility at 96% occupancy rate. * Completed CORE Training Program through Department of Elder Affairs Assisted Living

Highlights:

• Management
• Marketing Management
• Property Management
• Publications
• Equity
• Financials
• Nursing
• Policies and Procedures
• Transportation
• Medication Administration