Occupation:Kitchen Management |
Location:Hoyleton, IL |
Education Level:High School/GED |
Will Relocate:No |
Description
Lots of energy, and lots of ideas. Love learning right beside co-workers, even, from them. Being creative is extremely important to me.
Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
(Confidential) | (Confidential) | 7/2005 - Present |
Friendship Manor Nursing Home | (Confidential) | 6/2004 - 10/2006 |
Harp's Grocery Storre | (Confidential) | 9/1999 - 8/2001 |
Education
SCHOOL | MAJOR | YEAR | DEGREE |
---|---|---|---|
Chaparral HS | General Studies | 1976 | High School/GED Degree |
Accomplishments
Highlights:
I have worked in the restraunt field on and off for over 35 years, I have listened, learned, and experienced enough that I am confident in every aspect of kitchen management, from; ordering, hiring/firing, prep, and clean-up, and love every aspect of itCompanies I like:
I don't know about companies, specifically, but I want a work environment that is structured, but at the same time flexible
Job Skills
Keywords
Responsibilities
Creating the menu that we offer. and having a free hand at creating the actual meal.