Description
Profile * Extensive background in management positions in both domestic hotels and international property management * Excellent communication skills with all departments * Internationally accredited culinary trained chef * Ability to maintain positive relations with staff and customers in a fast-paced and high-volume operation * Ability to train, encourage, and evaluate associates from multi-cultural backgrounds * Proficient with Microsoft Word, Excel, Power Point, Word Perfect, e-mail, and the specialized systems of Springer Miller System, Visual One, Micros, Opera, Kronos and Hilton OnQ