An experienced Chef seeking a position in a well-established organization where I can utilize my years of experience and skills, such as systematic approach to making any dish and managerial skills in the filed of culinary, budgeting and staff training. Qualification Highlights * More than twenty years of professional cooking and kitchen management experience * Diligent, detail-oriented Chef with a strong combination of culinary experience and management skills * Ability and expertise in preparing quality and nutritious dishes * Knowledge of purveyors so that I am able to procure the freshest possible produce * Efficient in cost control while preparing delicious, eye appealing healthy food

Highlights:

• Management
• Payroll
• Purchasing
• Quality
• Quality Assurance
• Quality Control
• Chef
• Retail