CAREER SUMMARY My interesting and unique career path has provided me with an array of skills across several different fields. After a successful stint in restaurant management, I moved into inventory services and then into the retail industry. Through all of these paths, I found myself working in some facet of both graphic design and communications. Along with certifications in Qualifications Management/Human Resources * Assistant General Manager of $800,000 Quick Service Concept * Manager of a $2.75 million restaurant for more than three years * 10 years of team member recruitment and training * Experienced schedule writer * Extensive experience in orientation procedures * Knowledge of workers' comp claim processing * High level of confidentiality * Comfortable working in high-pressure environments
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