Description
SUMMARY OF QUALIFICATIONS Thoroughly experienced management professional with a diversified background including managing profits and loss, labor and food controls, receivables, payables, marketing, inventory records, and building lasting customer relations. Extensive experience in the management field in roles such as area manager, assistant director, and general manager. Utilized Excel and other software essential to management. Reliable and responsible, great at creating and maintaining customer relations. Very resourceful in getting projects completed. Results-oriented in controlling operational costs to make the company more profitable.