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Todd L

Restaurant Manager - 20 Years of Experience - Near 95425

Occupation:

Restaurant Manager

Education Level:

Bachelor

Will Relocate:

YES

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ACCOMPLISHMENTS * Experienced Regional and General Manager. Superior track record of business development, proven in 20 years of training, managing and supervision. Hired, trained and managed thousands of employees. * Accountable for sales, profits, marketing and operations of 11 full-service restaurants ($13 million sales per year). * Integral part of Chevys' growth from 18 units to over 130. * Consistently managed unit-level and multi-unit highest QSC scores. * Co-Founder / C.O.O. Chloe Gallery - Opened in recession of 2009 - successful for 6 years and still running. * Project Leader - first fine art gallery recognized as an "SF Green Business". * Multiple instances of turning around poor sales and/or profits (19th Avenue Diner, Schooner's Grille & Brewery, Lone Tree Golf & Event Center). * Project Leader - "Take Your Off Your Socks - Disappearing Type 1 Diabetes". * Published Author QUALIFICATION HIGHLIGHTS * Superior track record in all aspects of restaurant operations, including payroll, P.O.S., accounting, marketing, training, scheduling and P&L analysis. * Outstanding project and event management skills, utilized in large events (300+ people), restaurant openings, seminar logistics. * Excellent English language skills, written and spoken-comfortable in front of large groups, video presentations, manual creation and implementation. Trained in Landmark Education entire "Curriculum for Living". * Trained and practiced in identifying breakdowns and coaching individuals and groups towards breakthroughs. * IT Proficient - Windows, Apple, Apps, Website Design, proficient at most standard software platforms.

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