Description
With over five years of experience as a Quality Control, Food Services and Management Professional, microbiological and chemical analyses have become specialty areas, as well as product and process development. Standard Operating Procedures, Root Cause Analyses and statistical tests are common tools used to effect lasting success and growth for previous partnering companies. My track record shows an ability to achieve important manufacturing standard certifications and innovatively expand productive capacity whilst still maintaining Occupational, Safety and Health standards amidst an increased workload.