Description
Regulatory, risk management and food safety/compliance professional with operational and IT Audit experience in Governance, Risks and Compliance (GRC), Hazards Analysis Critical Control Point (HACCP), International Foods Standards (IFS),Good Manufacturing Practices (GMP) and Food and Drug Administration (FDA) guidelines or frameworks, is seeking a senior leadership or consultant role. Has extensive compliance experience utilizing data analytics and ACL to monitor and investigate fraud within the insurance, shipping, telecommunications, food/beverage and mortgage/loan servicing industries.
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