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Butcher, Meat Manager, Assistant Meat Manager, 1st Cutter
To seek and Maintain Gainful Employment with a corporate or STABLE Privately owned Butcher/ Italian Specialties shop. I have over 25 years Exp, But I started in the Buisness very young
Kitchen Management
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Kitchen Management |
Education level: |
Associate |
Will Relocate: |
Yes |
