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Kitchen Manager
Im a Kitchen Manager for a 4star seafood restaurant with ten years of experience in the industry. I am a professional who has the diverse background of finance and banking with business development and marketing. My goal is to increase my knowledge and to advance my career through seeking new opportunities in the industry or outside the concept of the industry.
Restaurant Manager
About Me
Industry: |
Travel, Hospitality & Restaurant |
---|---|
Occupation: |
Restaurant Manager |
Education level: |
Bachelor |
Will Relocate: |
Yes |
Location: |
Irving, TX |