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Restaurant General Manager - 16 years experience
Talented, results-producing Professional with a proven record of accomplishment in restaurant management and comprehensive marketing and design in support of business goals and objectives. Solid leadership skills; able to build and guide top-performing restaurant teams. Adept at communicating with management, vendors, and internal/external customers to achieve overall business success.
Restaurant Manager
About Me
Industry: |
Travel, Hospitality & Restaurant |
---|---|
Occupation: |
Restaurant Manager |
Education level: |
Bachelor |
Will Relocate: |
Yes |
Location: |
Fly Creek, NY |