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Executive chef,Specialty food sales
I have been in the food service industry all of my life.I have worked as a food and beverage director ,Executive chef,and seafood sales with a company for 12 years.I manage people well.I like to think that I develope team work in the hospitality industry.My goal at this time is to be an executive chef,or a sales associate with a food company that has the products that chefs would want in their kitchens.
Executive Chef
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Executive Chef |
Education level: |
Associate |
Will Relocate: |
Yes |
Location: |
Charlotte, NC |
