Accomplished, results oriented, management professional with proven experience in driving sales, customer satisfaction and services, quality control, improvements overall in restaurant, cafeteria and catering environments. Restaurant responsibilities included P & L tasks, food preparation and quality, hiring and developing staff ensuring the ideal experience of every guest. Skilled supervisor with background in managing teams of up to 35 employees. Proficient in Microsoft Office including Word, Excel, and PowerPoint. Successfully launched a medical transcription service catering to Emory Clinics in early 1990’s after rigorous training from the VA in Atlanta, Georgia winning over a skeptical medical community with outstanding service and performance.

Highlights:

• Results oriented
• Accomplished
• Management Professional
• Experienced in Driving Sales
• Quality Control
• P
• Superior Team Developing Skills
• Coaching