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Hospitality/Event Manager - 10 years experience.
To work in a unique or creative venue, such as an upscale Inn, small cruise line, studio or tourist destination. I am looking to use my skills and experience to help exceed guest and crew expectations.
Restaurant Manager
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Restaurant Manager |
Education level: |
Bachelor |
Will Relocate: |
Yes |
Location: |
Los Angeles, CA |
