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Banquet Chef Hungry for more.....
I'm a hardworking, loyal and dedicated individual whose seeking to manage, teach and motivate an outstanding foodservice team.
Banquet Chef
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Banquet Chef |
Ideal Companies: |
Marriott, Hilton, Starwood, Foodnetwork......... |
Education level: |
Bachelor |
Will Relocate: |
Yes |
Location: |
Jupiter, FL |
Work Experiences
2/2006 - /2008
Jupiter Beach Resort & Spa
Manager
- Oversseing all kitchen and banquet opperations on a daily basis. Other tasks include scheduling and labor cost, ordering/purchasing, foodcost and budget, responsible for the design of menus, and tastings for prospective clients.
2/2004 - /2006
Long Island Marriott
Manager
- Oversee all food production in three outlets, reponsible for daily specials, inventory and ordering.
1/2003 - /2004
