Occupation:Food Preparation Worker - Manager |
Location:Charlotte, NC |
Education Level:Bachelor |
Will Relocate:YES |
Description
I am an energetic team-player with excellent interpersonal skills who takes great pride in his work. The fast-paced restaurant lifestyle has prepared me with administrative, communication and team-building skills needed in a day-to-day operation. I believe that my hard work and experience in both the front-of-house and back-of-house operations in restaurants make me a valuable and ready resource.
Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
Carlos O'Kelly's | (Confidential) | 2/2001 - 6/2008 |
Education
SCHOOL | MAJOR | YEAR | DEGREE |
---|---|---|---|
University Of Richmond | Liberal Arts | 2008 | Bachelor Degree |
Accomplishments
Job Skills
Keywords
Responsibilities
•Work closely with sales representatives for all ordering/inventory purposes
•Perform all of store’s account functions, such as accounts payable, invoicing, and recording weekly expenses and deposits